Wile Coffee & Cocoa

The basic level meter for measuring moisture content in coffee and cocoa beans

Wile Coffee & Cocoa is a basic tool for measuring moisture content in whole coffee and cocoa beans. Best suited for performing rapid field measurements.

The set includes:

• Meter
• Carrying case with strap
• Measuring cup
• Battery
• Operating manual

Description:

Moisture Meter for Robusta & Arabica coffee plus Cocoa Beans.
Use Wile Coffee moisture tester when you need quick and reliable information about the moisture content in coffee and cocoa beans.
 
Includes scales for: arabica, robusta, roasted coffee, parchment coffee, cocoa beans.
 
Clear display with easy to see number
Easy to adjust calibration
Automatic temperature compensation, Calculates average values
Accuracy +/- 0.5%
Moisture range from 1% to 38% dependent on bean type.