Buy TP420 2-in-1 Instant Read Thermometer for Cooking, Infrared Thermometer

Environmental & Temperature Devices

ThermoPro TP420 2-in-1 Instant Read Thermometer for Cooking, Infrared Thermometer Cooking Thermometer with Meat Probe, Non-Contact Laser Thermometer

Brand: ThermoPro

2,640 EGP

TP420 2-in-1 Instant Read Thermometer for Cooking, Infrared Thermometer

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in Stock: 15
Country: China
SKU: 000
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- TP420 2-in-1 Instant Read Thermometer for Cooking, Infrared Thermometer . TP420 . TP . 420 . Infrared . Thermometer . thermopro . thermo pro
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TP420 – 2-in-1 IR & Probe Cooking Thermometer

Measure Both Internal & Surface Temps with One Tool

Dual-Function Design: Why choose between an infrared gun and a meat thermometer? The TP420 combines both!

✔ IR Sensor: Instantly scan surface temps for griddles, pizza ovens, and pans

✔ Probe Sensor: Accurately check internal temps for steak, BBQ, candy, oil & more

Fast & Accurate Pro Results: Get ultra-fast readings in just 2–3 seconds with the precision probe, accurate to ±1.8°F. Covers a wide range from -58°F to 572°F, making it a kitchen essential for grilling, baking, frying, or sous vide.

Safe & Efficient Surface Scanning: The built-in thermopile IR sensor allows for non-contact surface measurement with a 12:1 distance-to-spot ratio and <500ms response time. Easily toggle between MAX/MIN/AVG temps for better control over cooking zones.

Built for Home & Beyond: Compact yet powerful—ideal for chefs and home users alike.

Use it for:

• Cooking and BBQ

• Pizza ovens and griddles

• HVAC systems & auto repair

• Pool water & engine temp checks

User-Friendly Features

• 180° foldable stainless probe – easy to store and position

• Backlit display – clear readings in any light

• Waterproof probe – easy to clean after messy cooking

SPECIFICATIONS

TP420 Specification
Infrared Temperature Range	-58 to 1022°F(-50 to 550°C)
Tolerance	±3°F (±1.5°C) from 14 to 212°F (-10 to 100°C), otherwise ±2%
Response Time	500ms
Sensor Type	Thermopile Sensor
Distance-Spot Ratio	12: 1
Probe Temperature Range	-58 to 572°F(-50 to 300℃)
Tolerance	±1.8°F(±1.0°C)from 32 to 212°F(0 to 100°C), otherwise ±1.5%
Response Time *	2-3 seconds
Sensor Type	NTC
Sensor Type	Probe：304 Stainless Steel, 4 inches (107mm)
Display	LCD：1 Length x 1 Width inches (37 L x 27 W mm)
Backlight	Y
Unit Size	6 Length x 1 Width x 1 Height inches (167 L x 41 W x 25 H mm)
Power	3.0V （2 x AAA batteries）
*Response Time defined as the time it takes for ThermoPro thermometers to read from ambient temperature (77°F or 25°C ) to within 1.8°F (1°C ) of final temperature of an object (150°F or 65°C). 150°F (65°C) is the recommended minimum temperature for many types of meat.